Pintola All Natural Crunchy Peanut Butter 1kg vs Nutraj Special Premium Raw Mixed Nuts 500g
What separates them
These two differ on 2 recorded specifications. The Nutraj Special Premium Raw Mixed Nuts 500g is ₹200 dearer.
Pintola All Natural Crunchy Peanut Butter 1kg vs Nutraj Special Premium Raw Mixed Nuts 500g
Pintola
Pintola All Natural Crunchy Peanut Butter 1kg
₹425
Oil separation is not a defect, it is the proof of the claim: peanut butter that does not separate contains palm oil or another stabiliser holding it together, and that is added saturated fat peanuts do not have.
Full details →Nutraj
Nutraj Special Premium Raw Mixed Nuts 500g
₹625
Raw is a genuine nutritional choice and it carries a storage consequence nobody prints: raw nuts have unprotected unsaturated oils and turn rancid considerably faster than roasted ones, and in Indian summer heat that happens in weeks rather than months.
Full details →Who the Pintola All Natural Crunchy Peanut Butter 1kg is for
Buy it if: Anyone wanting peanuts and salt without palm oil or added sugar.
Avoid it if: Anyone who wants a spread that never needs stirring -- that requires a stabiliser.
Who the Nutraj Special Premium Raw Mixed Nuts 500g is for
Buy it if: Anyone wanting unroasted, unsalted nuts who will refrigerate them.
Avoid it if: Anyone storing them in a warm kitchen cupboard through summer.
Specifications, side by side
2 of 11 rows differ. Differences first.
| Specification | Pintola All Natural Crunchy Peanut Butter 1kg | Nutraj Special Premium Raw Mixed Nuts 500g |
|---|---|---|
| Price | ₹425 | ₹625 |
| Aflatoxin | A genuine concern with peanuts; FSSAI sets limits and licensed brands test to them | A real concern in nuts stored warm and humid. FSSAI sets limits; buy from licensed sellers and store dry |
| Per 100 g | About 588 kcal, 25 g protein, 50 g fat, mostly unsaturated | About 600 kcal, 20 g protein, 50 g fat, mostly unsaturated |
| Warranty | 1 Year Official Brand Warranty | 1 Year Official Brand Warranty |
| How to tell | not published | Rancid nuts taste bitter and sharp rather than merely stale. Discard them |
| Ingredients | Roasted peanuts and salt only | not published |
| Oil separation | It separates and must be stirred, which is the visible sign there is no added stabiliser or palm oil holding it together | not published |
| Portion | not published | A handful is about 30 g and roughly 180 kcal |
| Processing | not published | Raw -- not roasted, not salted, not oil-coated |
| Rancidity | not published | Raw nuts have exposed unsaturated oils and go rancid faster than roasted ones. Refrigerate after opening, and in Indian summer refrigerate from the start |
| Storage | Refrigerate after opening to slow separation and rancidity | not published |
| Why that matters | Commercial peanut butter adds palm oil and sugar to prevent separation and improve mouthfeel. Both add saturated fat and calories peanuts do not have | not published |
Every row is a figure one or both products record. A blank is a figure the catalogue does not hold, not a zero.
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